Notre menu du soir

APPETIZERS

TIRADITO VEGANO (Vegan)CHF 16.00
Watermelon-Loin | Green Salad | Crispy sweet potato | Passion Fruit Nikkei Sauce

ENSALADA PASSION (Vegan)CHF 18.00
Mozarella Cheese | fresh vegetables | Quinoa | Tomatoes | Passion Fruit Dressing

YUCAS FRITAS INSPIRATION (Vegan)CHF 19.00
Maniok | Huancaina-Sauce | Veganer Käse | Trüffel (Tischservice)

SPRING ROLLS (4 pieces) CHF 21.00
Chicken stuffed with creamy yellow Chili Sauce | Huancaina-Sauce | Avocado-Sauce

TOSTADA SALMON (2 pieces) CHF 21.00
Rice paper - Chip | Salmon tatar | Tobiko Caviar | Sesame | Mayonnaise

ANTICUCHO DE POLLOCHF 28.00
Grilled chicken breast skewers | Anticuchera Sauce | Fried Potatoes | Chimichurri

PULPO AL GRILL ANTICUCHEROCHF 31.00
Grilled Octopus | Sweet anticuchera sauce | Fried potatoes | Chimichurri

STARTERS

MAKI ACEVICHADOCHF 25.00
Shrimps | Avocado | Tuna | Calamari Fritti | Acevichado Sauce

CEVICHE CARRETILLERO CHF 26.00
Raw sea bass, marinated cold in «leche de Tigre» | Rocoto Chili | Fried squid | Corn

DUO DE CAUSAS CHF 27.00
Tuna tartare with Nikkei Sauce | Crabmeat | Mashed potatoes | Avocado | Caviar | Quail egg

CEVICHE POWER CON MARISCOSCHF 28.00
Raw Sea Bass | Prawns | Octopus | Cold marinated in leche de Tigre | Yellow Chili | Corn

NAYLAMP CEVICHE CALIENTE CHF 31.00
(Warm) Kingfish & Shrimp Braised in Banana Leaf | Yellow chili sauce | «Chicha de Jora»(Corn)

TATAKI DE ATUN NIKKEI CHF 32.00
Fresh Tuna | Yellow Chili sauce | Yuzu caviar | Green salad | Sesame oil

MAIN COURSE

QUINOTTO ALPINO-ANDINO (Vegan)CHF 36.00
Quinoa | Vegetables | Mushrooms | Truffles (table service) | Cream | Parmesan cheese | crispy Huacatay

ARROZ PUNTA SALCHF 40.00
Fine Seafood Selection | Creamy rice | Creole-style yellow chili sauce

PESCADO Y MARISCOS A LO MACHO CHF 44.00
Fish of the day | Fine selection of seafood | Spicy Seafood Sauce | Crispy black of sepia | Coconut rice

PATO & PAPAS 3500 m above sea level (Vegan)CHF 47.00/CHF 34.00
Peruvian stew | Dried potatoes | Duck / Magret Celery | Crispy huacatay | Andean Mashwa – Ocas (seasonal)

RISOTTO CON LOMO SALTADO 150gCHF 48.00
Carnaroli Risotto | Beef fillet cubes flambéed in the wok | Soy sauce | Tomatoes | Onions | Corn

LOMO SALTADO AL WOK 180gCHF 52.00
Beef fillet cubes flambéed in the wok | Soy sauce | Peeled potatoes | Tomatoes | Onions | Rice | Corn

SIDE DISHES

French friesCHF 7.00
White rice & CornCHF 9.00
Chimichurri & Aji cremaUpon request

DESSERTS

SORPRESA DE LUCUMA
CON CHOCOLATECHF 22.00
Chocolate filled with Lucuma mousse (Peruavian fruit) flambéed at the table
2 persons

FONDANT DE CHOCOLATE
CON HELADO DE LUCUMACHF 13.00
Chocolate muffin with liquid core served with Lucuma Ice Cream

POSTRE INSPIRACIONCHF 13.00
Inspiration of the evening from Chef Emilio as a secret dessert

Déclaration

Booking a table online is easy and takes just a couple of minutes
https://www.pikante-luzern.ch/reservation/

Origin of products

Beef: Ireland/Switzerland
Duck: France
Porc: Switzerland
Chicken: Switzerland
Fisch: Italy/Greece
Giant prawns: Vietnam

Fresh Peruvian food : La Peruanita Zurich | Gabriel AG | Bianchi | Seinet AG | Hugo Dubno AG – F.P.Selection Group AG | Aquakultur ASC

All Prices in CHF (Swiss Franc) incl. the statutory 7.7 % VAT


Allergens: Please inform our staff about any inconsistencies and allergies.

Pour les allergies alimentaires, adressez-vous à notre équipe de service, nous vous conseillerons volontiers. Nous cuisinons volontiers pour vous sans gluten et sans lactose.
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